Ocean Trust Mango Martini...Tai had two and Debi had 3...but gosh -- $1 from each drink goes to Ocean Trust. We had them 2 day in a row! Isn't that what holidays are for?
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| Tai Collins, Debi Tucker & Susan D'Elosua |
Here's a cocktail that "gives back" and is certainly worth toasting this holiday season: the Ocean Trust Martini from Bonefish Grill restaurants, which gives $1 back to the Ocean Trust Foundation for every OT Martini sold in any of Bonefish Grill's 150+ locations.
The Ocean Trust Foundation is an ocean conservation foundation building partnerships for the environment
OceanTrust Martini Recipe from Bonefish Grill
Ingredients:
1 each Orange Slice
1 each Large 3-4" mango wedge
2 oz Absolut Citron vodka
1 oz Fresh sour mix
1 full turn Peppercorn Mill
.5 oz Soda Water
Garnish Orange Twist
Procedure:
Combine orange slice, mango wedge, Absolut Citron, and fresh sour mix in a shaker tin. MUDDLE WELL. Add ice. Take a peppercorn mill and give it 1 full turn. Shake 20 times. Strain into a chilled martini glass. Add soda water to the top of the martini. Garnish with orange twist.
Ingredients:
1 each Orange Slice
1 each Large 3-4" mango wedge
2 oz Absolut Citron vodka
1 oz Fresh sour mix
1 full turn Peppercorn Mill
.5 oz Soda Water
Garnish Orange Twist
Procedure:
Combine orange slice, mango wedge, Absolut Citron, and fresh sour mix in a shaker tin. MUDDLE WELL. Add ice. Take a peppercorn mill and give it 1 full turn. Shake 20 times. Strain into a chilled martini glass. Add soda water to the top of the martini. Garnish with orange twist.
